Carrot Cake Smoothie
This Carrot Cake Smoothie is a healthy and delicious way to enjoy the flavors of carrot cake in a drinkable form. It's made with chopped carrots, ground cinnamon, unsweetened almond milk, plain Greek yogurt, and honey, and blended until smooth and creamy.
Equipment
- Blender
Ingredients
- 1 cup chopped carrots
- 1 teaspoon ground cinnamon
- 1 cup unsweetened almond milk
- 1/2 cup plain Greek yogurt
- 1 tablespoon honey
Instructions
- Add the chopped carrots, ground cinnamon, almond milk, Greek yogurt, and honey to a blender.
- Blend on high speed until the mixture is smooth and creamy.
- If the smoothie is too thick, add more almond milk until it reaches your desired consistency.
- Pour the smoothie into a glass and serve immediately.
- Enjoy your delicious and healthy Carrot Cake Smoothie!