Breakfast Tacos
Ingredients
- 6 small flour tortillas
- 6 large eggs
- 1/2 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled breakfast sausage
- 1/4 cup diced onion
- 1/4 cup diced bell pepper
- 1 tbsp olive oil
- Salt and pepper to taste
- Salsa and sour cream for serving
Instructions
- In a large skillet, heat the olive oil over medium heat. Add the diced onion and bell pepper and cook until softened, about 5 minutes.
- Add the cooked breakfast sausage to the skillet and stir to combine with the vegetables.
- Crack the eggs into the skillet and scramble them with the sausage and vegetables until cooked through.
- Warm the flour tortillas in the microwave or on a griddle.
- To assemble the breakfast tacos, place a spoonful of the egg and sausage mixture onto each tortilla. Top with shredded cheddar cheese and a dollop of salsa and sour cream.
- Fold the tortillas in half and serve immediately.
Good morning, foodies! Today, I have a delicious breakfast recipe that will surely brighten up your day. I’m talking about breakfast tacos! This dish is perfect for those who are always on-the-go but still want to have a hearty and satisfying breakfast.
The beauty of breakfast tacos is that you can customize them to your liking. You can use any type of protein, from bacon to sausage to tofu. You can also add in your favorite veggies, such as bell peppers, onions, and tomatoes. And of course, you can’t forget the eggs!
To make these breakfast tacos, start by cooking your protein of choice in a skillet. Once it’s cooked, set it aside and sauté your veggies in the same skillet. Then, scramble your eggs and add them to the skillet with the veggies. Mix everything together until the eggs are cooked through.
Now it’s time to assemble your tacos! Warm up your tortillas in the microwave or on a skillet. Then, add a spoonful of the egg and veggie mixture onto each tortilla. Top it off with your cooked protein and any additional toppings you desire, such as cheese, avocado, or salsa.
These breakfast tacos are not only delicious, but they’re also a great way to start your day with a balanced meal. The protein from the eggs and meat will keep you full and energized, while the veggies add a healthy dose of nutrients. Plus, who doesn’t love tacos for breakfast?
So next time you’re in a rush but still want a tasty breakfast, give these breakfast tacos a try. They’re quick, easy, and oh-so-delicious!