Baked Brie with Cranberry Chutney
Ingredients
- 1 wheel of brie cheese
- 1 cup fresh or frozen cranberries
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 1/4 cup water
- 1/4 cup chopped red onion
- 1/4 cup chopped dried apricots
- 1/4 cup chopped walnuts
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- Crackers or sliced baguette for serving
Instructions
- Preheat the oven to 350°F.
- In a medium saucepan, combine the cranberries, brown sugar, apple cider vinegar, water, red onion, dried apricots, walnuts, cinnamon, ginger, and cloves. Bring to a boil over medium-high heat, then reduce the heat to low and simmer for 10-15 minutes, stirring occasionally, until the cranberries have burst and the mixture has thickened.
- Remove the rind from the top of the brie cheese and place it in a small baking dish.
- Spoon the cranberry chutney over the top of the brie cheese.
- Bake for 10-15 minutes, until the cheese is melted and bubbly.
- Serve the baked brie with crackers or sliced baguette for dipping into the warm, gooey cheese and cranberry chutney.
The holiday season is upon us, and what better way to celebrate than with a warm and gooey baked brie? This recipe takes it up a notch with the addition of a tangy and sweet cranberry chutney that perfectly complements the creamy cheese.
To start, we combine fresh or frozen cranberries with brown sugar, apple cider vinegar, water, red onion, dried apricots, walnuts, cinnamon, ginger, and cloves in a medium saucepan. We let it simmer for 10-15 minutes until the cranberries have burst and the mixture has thickened.
Next, we remove the rind from the top of the brie cheese and place it in a small baking dish. We spoon the cranberry chutney over the top of the brie cheese and bake it for 10-15 minutes until the cheese is melted and bubbly.
Finally, we serve the baked brie with crackers or sliced baguette for dipping into the warm, gooey cheese and cranberry chutney. The combination of the creamy brie and tangy cranberry chutney is simply irresistible.
This recipe is perfect for holiday gatherings or any occasion where you want to impress your guests with a delicious and easy appetizer. So go ahead and give it a try, and enjoy your delicious Baked Brie with Cranberry Chutney!