Broccoli Cheddar Soup
Ingredients
- 4 cups broccoli florets
- 2 tbsp butter
- 1/2 cup diced onions
- 2 cups chicken or vegetable broth
- 1 cup heavy cream
- 2 cups grated cheddar cheese
- Salt and pepper to taste
- Pinch of nutmeg
- Shredded cheddar cheese and crispy bacon bits for garnish
Instructions
- Steam or blanch the broccoli florets until tender. Set aside.
- In a saucepan, melt the butter over medium heat. Add the diced onions and sauté until translucent.
- Add the cooked broccoli to the saucepan, along with the chicken or vegetable broth and heavy cream. Stir well to combine.
- Stir in the grated cheddar cheese until melted and smooth. Season with salt, pepper, and a pinch of nutmeg.
- Using an immersion blender or regular blender, blend the soup until creamy.
- Serve hot with a sprinkle of shredded cheddar cheese and crispy bacon bits on top.
- Enjoy your delicious and creamy Broccoli Cheddar Soup
There’s nothing quite like a comforting bowl of Broccoli Cheddar Soup on a chilly day, and this homemade recipe is sure to hit the spot. With just a few simple ingredients, you can create a creamy and flavorful soup that will warm you up from the inside out.
To start, steam or blanch the broccoli florets until tender. Set them aside while you prepare the rest of the soup.
In a saucepan, melt the butter over medium heat. Add the diced onions and sauté until they become translucent and fragrant.
Next, add the cooked broccoli to the saucepan, along with the chicken or vegetable broth and heavy cream. Stir everything together to combine the flavors.
Now it’s time to add the star ingredient – grated cheddar cheese. Stir it into the soup until it melts and becomes smooth and creamy. This is what gives the soup its rich and cheesy flavor.
Season the soup with salt, pepper, and a pinch of nutmeg to enhance the flavors even more. Adjust the seasonings to your taste preferences.
To achieve a smooth and velvety texture, you can use an immersion blender or a regular blender to blend the soup until it reaches your desired consistency. Be careful when blending hot liquids, and make sure to follow the instructions for your specific blender.
Once the soup is blended and creamy, it’s ready to be served. Ladle it into bowls and garnish with a sprinkle of shredded cheddar cheese and crispy bacon bits for an extra burst of flavor and texture.
Now you can sit back, relax, and enjoy a bowl of delicious and comforting Broccoli Cheddar Soup. It’s the perfect meal for cozy nights at home or for entertaining guests. Serve it with crusty bread or a side salad for a complete and satisfying meal.
So the next time you’re in the mood for a comforting and creamy soup, give this homemade Broccoli Cheddar Soup recipe a try. It’s sure to become a new favorite in your household!