Latest Recipes
Air Fryer Miso-Glazed Salmon with Rice & Pickled Veg
There are two kinds of weeknight dinners: the ones that feel like survival, and the ones that make you feel like you’re winning at life. …
Aperol Spritz
There are certain cocktails that demand work – muddling, shaking, measuring like a laboratory technician. The Aperol Spritz is not among them. This is golden-hour-in-a-glass, …
Brown Butter Peach Crisp with Salted Pistachio Crumble
Some desserts whisper comfort. This one leans in, hands you a glass of something chilled, and tells you you’re doing amazing, sweetie. Peach crisp is …
Lazy Luxe Horseradish Sauce
Horseradish sauce has big main-character energy for something that takes three minutes and no heat. It’s the spark that turns rich, slow-cooked meat into something …
Mini Frittata Bites with Veg & Feta
Tiny, golden egg muffins that deliver big apéro energy. There’s something smugly satisfying about serving a tray of bite-sized frittatas. Maybe it’s the way they …
Apple Cinnamon Oat Bites
Apple Cinnamon Oat Bites (Like Pie, But Portable) There’s a certain type of hunger that hits between 3 and 5 p.m. — somewhere between “I …
Sweet Potato & Black Bean Foldovers with Yogurt-Lime Dip
There’s something deeply satisfying about a food that folds. Neat little packages that crisp up in a pan and feel just a little more intentional …
Cantaloupe & Prosciutto with Honey and Cracked Black Pepper
You know the moment. The baby’s finally asleep. The heat has slowed everything to a whisper. You want something indulgent — but not cooked. Something …
Watermelon Yogurt Tartlets (No-Bake, Summer-Perfect)
There’s something sacred about the first bite of cold fruit on a hot day — especially when that fruit is dressed like dessert. These watermelon …
Figs on Fire
Some recipes taste like summer. Some taste like closure.This one does both. There’s something therapeutic about halving figs — like slicing through your feelings with …